Beetroot Kestrel F1

KESTREL F1 is a popular Japanese beet hybrid, productive and disease-resistant from Sakata.

• Mid-season hybrid of table beet, ripening period 115-120 days,
• The ringing is weakly expressed, so coarse fibers are not felt in the pulp,
• The rosette of leaves is compact,
• The root vegetable is round in shape, deep burgundy in color, weighing about 300 g,
• A characteristic feature of the root crops of this hybrid is juiciness and elasticity,
• High yield and excellent taste, taste is sweetish, delicate,
• Suitable for both home and industrial cultivation,
• Kestrel F1 beet hybrid is perfect for long-term storage,
• Optimal for processing, salads,
• Productive, yield up to 6 kg. marketable root crops per 1 m2.,
• Stable harvest even in dry periods,
• Good tolerance to drought and temperature changes,
• The hybrid is unpretentious, with good immunity.